Vegetarian Stuffed Vine Leaves

Category: Vegetarian

Serving Size: 2 people

Prep Time: 20 minutes

Cook Time: 35 minutes

🧾 What's in the Box

·        - Grape leaves

·        - Rice

·        - Tomato

·        - Parsley, mint

·        - Lemon juice

·        - Olive oil

👨🍳 Cooking Instructions

1.     1. Mix rice with chopped tomato, parsley, mint, lemon juice, and olive oil.

2.     2. Place small spoonfuls on grape leaves and roll tightly.

3.     3. Simmer in a pot with water and lemon juice for 30–35 minutes.

4.     4. Serve warm or chilled.

🌟 Tips

·        - Add pomegranate seeds for garnish.

·        - Chill before serving for best flavor.

🔥 Calories: Approx. 210 kcal per serving

⚠️ Allergy Info: Vegan and gluten-free.