Butter Chicken with Rice

Category: Main Course

Serving Size: 2 people

Prep Time: 20 minutes

Cook Time: 30 minutes

🧾 What's in the Box

·        - Chicken breast cubes

·        - Tomato puree

·        - Cream, butter

·        - Garam masala, cumin

·        - Garlic, ginger

·        - Rice

👨🍳 Cooking Instructions

1.     1. Sauté garlic and ginger in butter; add chicken and cook until browned.

2.     2. Add tomato puree and spices; simmer for 15 minutes.

3.     3. Stir in cream and cook for another 10 minutes.

4.     4. Cook rice separately according to instructions.

5.     5. Serve butter chicken over rice.

🌟 Tips

·        - Top with fresh coriander.

·        - Adjust spice level to taste.

🔥 Calories: Approx. 680 kcal per serving

⚠️ Allergy Info: Contains dairy.